Category: Non classé

  • Jazz evening and gourmet dinner in Pertuis: the Big Band is performing at Restaurant L’Olivier

    On Friday 31 July, we’re opening our poolside terrace for a special evening: a gourmet dinner created by Chef Christophe Pulizzi, accompanied by a live jazz concert featuring the Pertuis Big Band. Eighteen musicians, a singer, a table set beneath the summer sky, and the joy of being together.

    The Pertuis Big Band in a live concert by the pool

    For this jazz evening in Pertuis, we are delighted to welcome the full Pertuis Big Band.

    • Two sets of forty-five minutes, starting at 8.30 pm, in the fading light of a July evening.

    A gourmet dinner created by Christophe Pulizzi.

    For this gourmet dinner, Chef Christophe Pulizzi has created an exceptional menu centred on what he does best: vibrant, precise, locally sourced cuisine, drawing on produce from our local growers and the full bounty of the July harvest.

    A Maître Restaurateur and member of the Collège Culinaire de France, Christophe Pulizzi embodies a style of gastronomy that is both traditional and daring.

    That evening, dinner will be served by the pool, in a simple yet refined setting that captures the spirit of L’Olivier: elegance without ostentation, pleasure without pretence.

    Jazz and fine dining: L’Olivier opens the Festival

    This evening marks the opening of the Pertuis Jazz Festival. We are proud to host this launch at our restaurant, because we have long believed that a restaurant can be much more than just a place to eat — it is a place for life, culture and socialising, where the arts come together around a beautifully laid table.

    What to expect

    The programme

    The live concert begins at 8.30 pm with two 45-minute sets. A gourmet dinner is served throughout the evening by the pool.

    The price

    €78 per person: aperitif, wine and coffee included. A single price that covers the entire experience: the exceptional dinner and the live concert.

    Booking required
    Places are limited. We encourage you to book now to secure your table.

    Telephone: 04 90 79 08 19

    Email: contact@lolivier84.fr

    Website: www.lolivierpertuis.com

    Your questions about the evening

    Do we need to book for the jazz evening on 31 July?

    Yes, booking is essential. The number of places is limited to ensure the quality of the experience: for both the dinner and the concert. Please call 04 90 79 08 19 or email contact@lolivier84.fr.

    What does the price of €78 per person include?

    The all-inclusive price covers a full gourmet dinner created by Chef Christophe Pulizzi, an aperitif, wine served during the meal, coffee, and a live concert by the Pertuis Big Band (two 45-minute sets by the pool).

    Where exactly is the party taking place?

    On our poolside terrace at Restaurant L’Olivier in Pertuis, on the edge of the Luberon. A setting of lush greenery and elegance, designed for those lovely summer evenings in Provence.

    Summer evenings by our swimming pool have a certain charm that’s simply irreplaceable. When jazz is thrown into the mix, the experience becomes unforgettable. Book your table – we look forward to seeing you on 31 July.

  • Luberon en Tous Sens

    Luberon en Tous Sens

    A gourmet walk in the heart of the Luberon vineyards – nature, gastronomy and exceptional wines.

    SUNDAY 10 MAY – 10AM DEPARTURE

    Leaving from Château Val Joanis, set off on an accessible 7-kilometre walk through the Luberon countryside, specially signposted for the occasion. All along the way, there will be a number of gourmet stops to punctuate the walk, with tastings and encounters based on local produce.

    The programme


    7 km walk
    Starts from Château Val Joanis, signposted route accessible to all

    Gourmet stops
    Local tastings along the way and a break at Domaine du Coffre.

    AOC Luberon wines
    Meet the winemakers and taste their wines

    Gastronomic picnic
    signed by Chef Christophe Pulizzi, to be enjoyed at the end of the walk.

    Price: 65euros per person

    A collective event organised by Destination Luberon, in collaboration with the Pays d’Apt Luberon, Sud Luberon Tourisme, Isle sur la Sorgue Tourisme and Pertuis Tourisme tourist offices, as well as the Syndicat des vins de l’AOC Luberon.

    Your experience includes :
    – A gourmet walk specially signposted for the event
    – Several tasting stops along the way
    – Meetings with AOC Luberon winegrowers
    – Wine tastings
    – A gourmet picnic by chef Pulizzi
    – Musical entertainment with the group KOBALT
    – Access to the remarkable gardens of Château Val Joanis
    – Access to the ephemeral boutique to buy your favourite vintages

    Luberon en Tous Sens is a complete experience, so it is not possible to take part in just one part of the event.

    Practical information:

    • Château Val Joanis, 2404 route de Villelaure, Pertuis 84120
    • Duration of event: approx. 6 hours
    • Dogs not allowed
    • booking on the destination luberon website
    • Sales close on Monday 4 May 2026.
  • Immersions in the kitchens of the Olivier

    Immersions in the kitchens of the Olivier

    Spend half a day in the shoes of a chef with Christophe Pulizzi, on the Wednesday or Saturday of your choice.

    On the programme:

    • Arrive at 8.00am at the Sévan Parc Hotel for a welcome coffee
    • Departure at 8.30 a.m. with the chef, heading for the farmers’ market to choose the day’s produce
    • Return to the Olivier restaurant and set up service
    • 12:30: You’re off duty, and it’s time to have lunch at the chef’s table, in the heart of the kitchen, around the gourmet menu.

    Terms and conditions

    *Very limited number of places! 4 people maximum per date

    Price: €130.00 per person
    Times: 8.00 am to 3.00 pm

    The pleasure of giving

    If you’d like to treat your nearest and dearest, go to the “Gift Boxes” section.

    TWO ACCESSIBLE AND COMMITTED ROUTES

    • 8 km – accessible to all
    • 15 km – for more experienced runners

    REGISTRATION

    Registration and payment can only be made online

    Online registration until 30 April 2026.
    On-site registration on 1 May
    (subject to availability of race numbers)

    AN ORGANISED AND GENEROUS RACE

    • On-site car park
    • Collective warm-up before the start
    • Exhibitors’ Village
    • Entertainment and prize-giving in the park
    • Refreshments along the route
    • Gourmet delight on arrival

    Included with your race number: t-shirt, sweet and savoury snack, drink, 2 oysters and a special welcome in the park at the Sévan Parc Hôtel.


    Book your race number now and join the adventure with us.