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- An exceptional evening – Un Vigneron à Contre-Courant
Thursday 22 January 2026 at L’Olivier restaurant, Pertuis On Thursday 22 January 2026, the L’Olivier restaurant will be hosting an exceptional gastronomic evening to mark the Un Vigneron à Contre-Courant event, in collaboration with Château de Vignelaure. For this unique evening, Chef Christophe Pulizzi has created an exclusive gastronomic menu, conceived as a dialogue between… Read more: An exceptional evening – Un Vigneron à Contre-Courant - Truffle Weekends in the Luberon
Enjoy a unique experience in the heart of the Luberon to discover the truffle’s greatest secrets. Here are the formulas: Discovery package – €110.00 per person Programme You’ll be welcomed at 9.00am at the L’Olivier restaurant over a cup of coffee. At 9.45am, head for the truffle field in the company of Didier and his… Read more: Truffle Weekends in the Luberon - Immersions in the kitchens of the Olivier
Spend half a day in the shoes of a chef with Christophe Pulizzi, on Wednesdays or Saturdays. On the programme: Terms and conditions *Very limited number of places! 4 people maximum per date Price: €130.00 per person + mybeezbox commission (sale on site possible) Dates will be announced soon, but you can already treat yourself… Read more: Immersions in the kitchens of the Olivier