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  Immersions in the kitchens of the Olivier2 March 2026
  Spend half a day in the shoes of a chef with Christophe Pulizzi, on the Wednesday or Saturday of your choice. On the programme: Terms and conditions *Very limited number of places! 4 people maximum per date Price: €130.00 per person Times: 8.00 am to 3.00 pm The pleasure of giving If you’d like to… Read more: Immersions in the kitchens of the Olivier
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  Easter lunch at Restaurant L’Olivier2 March 2026
  SUNDAY 5 APRIL 2026 A gastronomic interlude in the colours of spring This Easter, L’Olivier restaurant in Pertuis invites you to enjoy an exceptional lunch created by Chef Christophe Pulizzi. A unique menu – €85 per person (excluding drinks) An exclusive experience For this Easter lunch, the Chef is offering an exclusive menu, specially created… Read more: Easter lunch at Restaurant L’Olivier